CAJUN Seafood CHOWDER
bring 8 cups of water to a boil, add a tablespoon of butter to boiling water, whisk in contents of this bag and stir for 10 minutes, pan fry your choice of seafood in garlic butter and/or choice sausage & add to soup.
Add 2 cups milk / heavy cream and let stand for 5 minutes.
Ladle into your bowls and enjoy with garnish with a crusty bread / baguette and fresh cilantro!
Ingredients:
poha flakes, corn meal, minced onions, hash browns, dehydrated corn, soup stock: (sugars (dextrose, corn syrup solids, sugar),salt, chicken fat (rosemary extract) corn flour, hydrolyzed soy protein, yeast extract, onion, celery, garlic, silicon dioxide, spices, disodium guanylate, disodium inosinate citric acid, parsley; cream base: glucos syrup, palm kernel oil, modified milk ingredients, dipotassium phosphate, monoglycerides, datem, silicon dioxide, artificial flavours, annatto & 1 chili
CONTAINS: WHEAT, SOY, MILK, CORN