Peel 2-3 small beets! Chop your beet root into cubes or grate it into small pieces.
Bring 8C of water to a boil. Add tube and our soup base to taste, and the beets you chopped up or grated. Bring back to a boil and then let simmer. At the 30 minute mark, add 1/2 cup heavy cream.
Stir and let your rest for a few minutes.
Plating is simple. Ladle into bowls.
Add a healthy dollop of sour cream
and a sprinkle of fresh chopped dill on top.
Our tangy-sweet Baba Soup
is great hot or cold, and freezes beautifully.
You’ll love the deep ruby color of our Borshch! It’s so healthy and nutritious; packed with beans (protein), beets (iron), carrots (carotene), potatoes(vit C, potassium, Vit B6), and our secret soup base packed with full body and #2die4 flavors!
Add this bag to 8 cups boiling water,
stir frequently and enjoy in 30 minutes!
Our #2die4GourmetSoup answers the
urgent need for convenience and nutrition
without sacrificing the taste!
Photo Credit: The Rustic Trunk
Cold Lake, Alberta
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